Dr Dennis Nguyen

Dr. Ernesto Javier Palma R.

Medical surgeon, Specialist in General Surgery Professional Certificate: 6643389

Nutrition depends on the socioeconomic status, as of economic problems, rather than social or cultural problems. Due to the great poverty, it is very deficient in several states. The problems of malnutrition and obesity are more concentrated in these socioeconomic states. In general, being a greater percentage in poverty, nutrition is deficient.   Nutrition problems are divided into two: obesity and malnutrition. It has to do a lot with the percentage of food. A well-nourished person should consume 60% carbohydrates, 25% lipids, and 25% proteins. When there is a problem or imbalance of these percentages, and more carbohydrates or lipids are added, the problem of obesity is created. Zulu.care is a great option to have a balanced nutrition. It is difficult to start to change the whole population and overall to guide them on how to divide into the appropriate percentages. Zulu.care makes it easy and effective for all different socioeconomic status.  

Dr. Karla Sarahí Cedillo Pérez

General Physician Professional Certificate: 09060027

Nutrition in Mexico does not have the importance that it should have, that is why there are many people who are malnourished, and in this we include people with malnutrition, people with obesity and overweight, and that is because there is no adequate education regarding food.   People age quickly because of their diet, since nowadays, a lot of fast food is eaten, food with fats, foods that do not work as antioxidants, and that can favor premature aging, and especially favor some pathologies such as cancer, and that It is related to food.   Zulu.care provides supplements with all the necessary nutrients, easily, and quickly, even faster than fast food, which helps to have the necessary nutrients and antioxidants to help against premature aging.

Nutritionist Raúl Avalos Trejo

President of the Medical Foundation for Nutrition A.C. Mexico and Teacher of the University of Nutrition in Mexico.

Nutrition depends on the socioeconomic status, as of economic problems, rather than social or cultural problems. Due to the great poverty,

Dr. Adonay Díaz Becraft

Director of General Hospital in Chalco, Mexico City

It has been seen that cardiovascular diseases and strokes have increased due to the poor diet that Mexicans have, the old diet in Mexico was mainly without so much junk food, the diet of our grandparents was much better, they mainly ate vegetables, that is nopales, quelites and beans, and we can have witnesses of this in elderly people who have reached their 90s or more, which is more rare due to obesity than junk foods products.

Marilyn Clara Aguayo Espinosa

Nurse with a Masters in Surgery

It is necessary to change the eating habits in Mexico as unfortunately more than 70% of the Mexican population suffers from overweight and obesity, because it is cheaper to eat junk food than to eat healthily.
Food plays an important role in all stages of life.
And speaking of the natural process of aging where there is a functional, cognitive, social, economic and political transition, which culminates with death. All this will be greatly affected if there is poor nutrition, adding more dependency to old age because it produces biological disabilities and loss of autonomy and growing levels of disability in social terms.

Dr. María Socorro Medina

OBGYN of the Hospital ISSSTE Professional Certificate: 6384716

I think it’s bad because they do not have a good diet, because of their work schedules and they do not have established feeding times, and tend to eat badly according to where they are, and where they work, and this has to do a lot with obesity.
Zulu.care has the great benefit of being able to take anywhere, providing excellent nutrition wherever you are, which helps one to have better control of their feeding schedules.